A memorable Thanksgiving feast can take hours—sometimes days—to prepare. Don’t ruin it at the last minute by mutilating your perfectly roasted turkey. Here are some beginner’s tips for carving up the holiday’s main attraction like a pro.
Irresistibly tender and quick to cook, the allure of the deep-fried turkey has increased in popularity in recent years. Note that safety is a critical component, especially with pets, curious kids and other small fry around.
Ingredients For Success
First, decide: indoors or out? …keep reading
Don’t know what to do with your apple-picking haul? Here are 12 ways to turn your apples—yes, even the ones that are starting to get mushy—into a delicious addition to any appetizer, meal, or dessert.
1. SKILLET-FRIED APPLES
Fried apples are a favorite side dish in …keep reading
Even the most die-hard breakfast fan can grow weary of the same old bowls of cereal or scrambled eggs. Whether you prefer to start your day with something light and refreshing or something wrapped in bacon, think about testing out one of these breakfast hacks the next time you’re looking …keep reading
In theory, a trip to your local farmers’ market may sound like a relaxing way to spend a Sunday morning. But once you get there it can be easy to feel stressed out. Don’t allow the crazy crowds and exotic produce selections to overwhelm your senses. Here are nine tips …keep reading